The woodland covers an area of about 2 square miles, or 1500 acres, and is a mix of broadleaved and coniferous trees which was once a Royal hunting forest, their quarry being deer (although I didn't spot any whilst we were there). It is now managed by the Forestry Commission and there was lots of coppicing and felling going. There was a sign at the entrance announcing a sculpture trail and I did spot a few pieces en-route, which you'll see later, but part of it seems to have been closed off for health and safety reasons. I found this information on a web-page but I couldn't find the map that's mentioned:
Artists who are particularly responsive to the history and character of this working forest are invited to spend long periods here. As a consequence of their close and sympathetic involvement with the forest, they use natural materials found in the immediate area. This use of natural materials means that the sculptures in King's Wood gradually change and will all, eventually, become part of the natural forest cycle of decay and regeneration. Day to day, they are transformed by light, weather and seasonal occurrences. As well as sculptures marked on the map, visitors may see the 'ghosts' of previous sculptures now being reclaimed by nature. You might also spot experimental pieces made during Stour Valley Art's education workshops.
Anyway, back to the running bit.
Marathon 82 - the Cookiethon
Can you guess the theme?! I had intended to bake cookies for this but the day before was a sad one in which we learnt that another dear friend had lost their battle with cancer and I really didn't feel like baking. Plenty of other people had been busy baking though so there was a wonderful spread of cookies at the aid station!
Another good thing about this event was that it was just under an hour's drive from home which made a very pleasant change. Although there was a decent sized car park there weren't any visitor facilities and so Traviss organised a couple of portaloos at the start. The beauty of that was you could easily nip along for a quick toilet break at the end of a lap - you could complete as many laps as you liked within the 8 hour time limit but needed 5 laps for a marathon.
|Looking towards the start area|
|Traviss and Rachel preparing for the pre-race briefing and other announcements|
|We're all looking a bit serious aren't we!|
|Bryan being presented with his badges and medals for having completed 200 marathons (that day was his 212th!)|
I started near the back as I'd decided not to push hard because I didn't want to fall over, as is my wont, and I needed to save something for the next day. As it happened, Bryan and I were trundling along at about the same pace, running the downhills and flat bits and walking the uphill sections and so we chatted away throughout about anything and everything which really helped the miles pass pleasantly - except for the bit when the rain was torrential and we got soaked to the skin then a few hundred metres later emerged into brilliant sunshine.
Most of the route was on wide gravelly paths known as 'estate' tracks used by large machinery such as tractors so they were very pleasant. Some other bits were rather rutted interspersed with tree roots/slippery mud and puddles to dodge around so you had to take extra care there. In the last 2 laps I stumbled a few times on the flinty bits but thankfully managed to remain upright!
|These paths were very comfortable to run on - look, blue sky!|
We both agreed that it was a beautiful place and even though we were doing loops we kept noticing different things on each lap. On lap 3 I suddenly spotted these strange-looking structures within a section of woodland and Bryan went to investigate.
The entrance, the metal structure on the bottom left, was a bit creepy though as it reminded us of the entrance to Auswitz but read "Super Kingdom".
|Bryan inspecting the sign which advised that the trail was closed|
|Beautiful Agrimony on the edge of the woods.|
|I took this for Bryan as he liked the one tree standing high above the rest!|
We managed to finish feeling fresh and strong in 6:06:24 for the 26.85 miles but the best bit was that Bryan's cookies (which were scrummy) had won a prize!
|Another outstanding event and medal from Traviss and Rachel|
Marathon 83 - the Fudgeathon Challenge
What's that saying - SSDD? Well it was certainly the same route but an entirely different day as it was hot and the sun shone throughout which was appropriate as it was my birthday.
I'd been busy making fudge the evening before. Chocolate with roasted almonds.
|I had to chop 2.5 large bars of dark chocolate quite finely!|
|Butter, sugar and cream bubbling away|
|Gemma and Jackie at the aid station Jackie is the queen of fudge and has made gallons of it for us hungry runners. Most of what you see in this photo has been made by her and tastes amazing (I know, I tried most if it!)|
We had another race briefing as not everyone had done the day before. I was delighted when Traviss called Jackie up to the podium and presented her with a big box of choccies. Very well deserved!
|I had to wear a different cap as my other one was still wet from the previous day|
Everywhere looked even more beautiful with the sunlight through the trees
The next few photos just give a feel for the route we took:
On my last lap I realised I hadn't seen Maryanne for a while and I wasn't sure if she was ahead or behind me. I found out later that she was behind me and had taken a nasty tumble on the flinty bit after lap 5 and had face-planted, damaging one of her teeth and landing badly on her knees, poor love. A lot of people would have packed after that but not Maryanne, she cleaned herself up and headed out for her final lap. What a trooper.
I had the company of Andy (husband of Elaine who's just passed 200 marathon, 90 of which within 12 months!) for 2 laps and our chatter helped pass the miles. He was recovering from a chest infection so was sensible and didn't carry on after lap 2. I chatted with lots of other people at different stages in the race. It's always nice to have a chat, even if it's just for a couple of minutes before one of you pulls ahead or slows down.
|After lap 2, I headed off for a sugary fudge hit only to find that my choccy fudge had won a prize!|
|There's that tree again!|
I was mesmerised by the light shining through the coppices (mostly Sweet Chestnut which is used for fencing):
|The ferns under the canopy of deciduous trees, took on a silvery glow in the sunlight.|
|Magnificent fir trees|
|Looks as if someone had been practsing their woodcraft/survival skills|
I finished in 6:06:58 almost the same time as the day before.
I can't finish without giving young James a mention here - he's training really hard for the Samphire 100 in a few weeks and as this was a timed event he decided to just 'go for it' and ran 48.35 miles in 8:41:59 on what was a rather challenging course - what a star!